Upcoming events.
Mother’s Day | Sunday 12th May
Join us for lunch or dinner and celebrate mother’s day. Choice menu available on the day as well as kids menu options
Noosa Eat and Drink festival | Taste of Chablis dinner
Join us for an enchanting evening overlooking the Noosa River, where you can unwind and be taken care of, the Frenchies way.
Ticket Information - Bookings VIA NOOSA EAT & DRINK WEBSITE
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $50pp
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade + a glass of house wine or tap beer.
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $50pp
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade + a glass of house wine or tap beer.
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $50pp
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade + a glass of house wine or tap beer.
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $50pp
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade + a glass of house wine or tap beer.
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $50pp
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade + a glass of house wine or tap beer.
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $50pp
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade + a glass of house wine or tap beer.
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $50pp
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade + a glass of house wine or tap beer.
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $50pp
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade + a glass of house wine or tap beer.
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade.
2 Course Special
Frenchies is known for the classics. While we love the bold and the beautiful, it is the soulful truly delicious recipes which we and our guests crave. Every Wednesday we will be serving slow cooked Pork belly and a Chef’s dessert
Pork belly main, Chef’s choice dessert $55 pp
Bookings essential.
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade.
2 Course Special
Frenchies is known for the classics. While we love the bold and the beautiful, it is the soulful truly delicious recipes which we and our guests crave. Every Wednesday we will be serving slow cooked Pork belly and a Chef’s dessert
Pork belly main, Chef’s choice dessert $55 pp
Bookings essential.
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade.
Valentine’s Day
There is something special about letting your loved one know that you love them. At Frenchies we have put together a menu with local and fresh produce for you to take the time out to enjoy the evening.
Steak Entrecôte | Unlimited Frites
Our signature steak, 250gm per person with Frenchies Entrecôte sauce, unlimited frites and petite salade.
2 Course Special
Frenchies is known for the classics. While we love the bold and the beautiful, it is the soulful truly delicious recipes which we and our guests crave. Every Wednesday we will be serving slow cooked Pork belly and a Chef’s dessert
Pork belly main, Chef’s choice dessert $55 pp
Bookings essential.
Australia Day
We will have special cocktails and our famous light light from midday till 3pm then dinner from 5pm till late.
New Years Eve
Celebrate New Years Eve in style. With lunch options and two sittings during the evening. A set menu will be on offer on this day. Bookings are essential
Christmas Eve Lunch | Dinner
Our yearly Christmas eve dinner is a Frenchies favourite. It is the perfect way to relax into the holiday season with friends and family and celebrate all the good things over the past year. Book early though as seats sell out fast!
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $49pp
Moules Night
Serving of mussels, baguette, frites and glass of house wine or house tap beer for $49pp
Bookings essential.
Duck Confit | Pinot Night
Our signature duck leg confit, gratin dauphinois, petite salade and port wine jus + a glass of managers selection Pinot Noir (changes each week) for $49pp